Fostering a Gentler, Healthier and more Compassionate World for all Living Beings

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Fresh Juice of: Kamut Grass, Barley Grass, Alfalfa Grass, Wheatgrass, Kale, Spinach, Parsley, Swiss Chard, Broccoli, Red and Green Leaf and Romaine Leaf, Cabbage 

Seeds 

Chia, Flax, Hemp, Sunflower, Sesame, Quinoa, Pumpkin 

Sea Vegetables 

Kelp, Arame, Hijiki, Dulse, Nori, Kombu, Wakame 

Vegetables 

Cabbage, Tomatoes, Carrots, Beets, Bell Peppers, Brussel Sprouts, Asparagus, Yams, Cucumbers 

Sprouting 

Seeds, Nuts, Grains, Legumes 

Berries 

Goji, Acai, Blueberry, Strawberry, Raspberry, Blackberry 

Fruits 

Apple, Pear, Banana, Melons, Grape, Cherry, Orange, Grapefruit, Lemon, Avocado 

Organic Coconut Oil 

Beans 

Chickpea, Mung, Black, Lentil, Lima, Kidney, Pinto, Soy 

Nuts 

Cashew, Almond, Walnut, Brazil 

Herbs and Spices 

Cayenne Pepper, Golden Seal Root Powder, Slippery Elm Bark Powder, Tumeric, Aloe Vera, Ginger, Oregano Oil 

Mushroom Powder 

HRS - Organic Turmeric Gold 

Grains 

Kamut, Wild Rice, Spelt, Quinoa, Brown Rice, Millet, Buckwheat Groats, Steel Cut Oats, Barley 

The most nutritious and potentially healthful way to consume grains would be by freshly juicing and drinking grains properly grown into grass form such as: Wheatgrass, Kamut Grass, Alfalfa Grass, etc. 

Juicing

Raw Sauerkraut

Dairy

Eggs

 

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